Description
The Blue Salt Trick recipe is a revitalizing hydration drink using authentic Persian blue salt, a rare mineral salt known for its trace elements like magnesium and potassium. This modern fusion drink supports electrolyte balance and digestion with a touch of lemon, honey, and mint.
Ingredients
1 teaspoon Persian blue salt, authentic and finely ground
1 cup water, room temperature or chilled
A few drops of fresh lemon juice (optional for added flavor and alkalinity)
1 teaspoon honey (optional for sweetness)
2–3 fresh mint leaves (optional for a refreshing twist)
Instructions
1. Pour 1 cup of water into a glass or mixing bowl.
2. Add 1 teaspoon of Persian blue salt and stir well until completely dissolved.
3. If desired, add a few drops of lemon juice and stir.
4. For a sweeter drink, mix in 1 teaspoon of honey and stir thoroughly.
5. Garnish with mint leaves if you like a refreshing flavor.
6. Serve immediately. Add ice cubes if you prefer a chilled drink.
Notes
Use real Persian blue salt only—avoid dyed or imitation products. Authentic blue salt has natural color variations and contains trace minerals like magnesium and potassium.
Adjust the salt to taste, but avoid going over 1 teaspoon per cup of water to prevent harshness or dehydration.
For a fizzier experience, substitute still water with sparkling water—but avoid warm water to maintain mineral integrity.
Taste test before serving. Add more lemon or honey to balance the flavor to your liking.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Health-Conscious, Modern fusion
- Method: Mixed
- Cuisine: Beverage, Hydration Drink